two packages of frozen green giant potatoes and green beans with rosemary sauce "steamers"
5 or 6 cans of chicken or vegetable broth
can of cannoli beans
can of carrots
onion powder
rosemary
pint of half and half or some cream
boil everything but the cream for 10 minutes, then add the cream
Sunday, June 28, 2009
ravioli cream soup
2 packages of frozen mediterranean veggies
package of frozen ravioli
three or four tablespoons of spaghetti sauce
5 or 6 cans of vegetable broth
onion powder
rosemary, maybe a little soy sauce
pint of half and half or cream
heat everything and put in the half and half last
package of frozen ravioli
three or four tablespoons of spaghetti sauce
5 or 6 cans of vegetable broth
onion powder
rosemary, maybe a little soy sauce
pint of half and half or cream
heat everything and put in the half and half last
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